Saturday, January 10, 2015

Oyster Pan Roast from the Oyster Bar

After a long week at work, on a dreary January night, sometimes the best thing you can do is stop in at the Oyster Bar in Grand Central for a decadent Oyster Pan Roast, full of cream and tomato sauce and of course plump, yummy oysters.

I love Grand Central, and I really love the Oyster Bar.  As someone not really well situated in time myself, I love places that have a bit of an other-time-ly feel to them.  Sitting at the Oyster Bar it feels like you could meet Don Draper or Cary Grant, or really anyone from any moment in New York’s 20th century history, just stopping in for a cocktail on the way to a train.

And there’s nothing like a pan roast to fortify you for a long winter’s night.