Food. I love it. I’d just die without food. Seriously though, eating well, eating thoughtfully, and eating interestingly are among the great joys in my life, and these pages celebrate some of the things I’ve cooked or tasted.
Friday, April 24, 2015
At the Brooklyn Botanic Garden’s annual Sakura Matsuri, reminding myself of my love of almost all things Japanese. I figure it’s close enough to a food photo, it counts.